divine indian dining
Basmati rice cooked with fresh vegetables, nuts and spices on a slow fire which creates a very sumptuous flavour.
Mild, Medium, Hot
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Potatoes and cauliflower tempered in cumin seeds, cooked in a thick onion and tomato gravy
Deep fried triangular pastry filled with potatoes, green peas, nuts and other spices
Potatoes cooked with home ground spices and simmered in a rich spinach gravy
Potatoes cooked with onion, tomatoes, spices and coriander
Green peas and cottage cheese cooked with herbs and onion gravy
Cottage cheese cooked in onion and cashew nut Gravy with coconut cream and coconut powder with fresh curry leaves and mustard seeds.
Cottage cheese cooked with crust tomatoes, onions and capsicums.
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