divine indian dining
Green peas and mushroom cooked with herbs, cream and onion gravy
Mild, Medium, Hot
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Mixed vegetables cooked with onion and cashew gravy, finished with papadoms
Cottage cheese cooked in onion with cashew nut gravy with coconut cream and coconut powder with fresh curry leaves and mustard seeds
Basmati rice cooked with fresh vegetables, nuts and spices on a slow fire which creates a very sumptuous flavour.
Deep fried fresh seasonal vegetables mixed with spices and chick pea flour
Green peas and cottage cheese cooked with herbs and onion gravy
Mushroom marinated in yoghurt and special ground spices and cooked in a clay oven
Cottage cheese cooked with crust tomatoes, onions and capsicums.
Baby corn cooked with whole coriander, crushed tomatoes, onion, capsicum and ground spices
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