divine indian dining
Potatoes cooked with home ground spices and simmered in a rich spinach gravy
Mild, Medium, Hot
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Mixed vegetables cooked with onion and cashew gravy, finished with papadoms
Fresh vegetables cooked with cashew nuts, ground spices and cream
Chick peas cooked with ginger, garlic, onion and tomatoes, garnished with fresh spices and coriander
Cottage cheese cooked in onion with cashew nut gravy with coconut cream and coconut powder with fresh curry leaves and mustard seeds
Baby corn cooked with whole coriander, crushed tomatoes, onion, capsicum and ground spices
Noodles sautéed with spring onion, green chillies, carrots, cabbage and soy sauce
Basmati rice cooked with fresh vegetables, nuts and spices on a slow fire which creates a very sumptuous flavour.
Green peas and cottage cheese cooked with herbs and onion gravy
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